Breakfast: Med Coffee & Fruit Yoguart
Lunch: Garlic Shrimp & Pasta with Veggies & Water
Snack: Sunflower seeds
Dinner: 1 Baked pork chop, canned corn and mac & cheese
Evening: Cup of decaf green tea sweetened with honey
Multi-vitamin & flaxseed oil
Water
Wednesday, September 2, 2009
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